(no subject)
Apr. 28th, 2002 10:22 pmI miss the P.B. Max candy bar. It was only around for a very short time, a number of years back. I can't even remember who it was that made it. It was darned good, though.
The P.B. Max was essentially a sort of square cookie shell, dipped in chocolate, and filled with a mixture of peanut butter and cookie pellets. And I don't mean the candified "peanut butter" in Reese's cups, that bears about the same resemblance to real peanut butter as pasteurized process cheese food does to cheese. I mean the real deal, the same sort of genuine thick, crunchy, sticks-to-the-roof-of-your-mouth peanut butter that you'd take out of a jar and spread on a sandwich.
I wonder if they still make those, or anything like those, anywhere in the world. I sure wish I had one right now.
The P.B. Max was essentially a sort of square cookie shell, dipped in chocolate, and filled with a mixture of peanut butter and cookie pellets. And I don't mean the candified "peanut butter" in Reese's cups, that bears about the same resemblance to real peanut butter as pasteurized process cheese food does to cheese. I mean the real deal, the same sort of genuine thick, crunchy, sticks-to-the-roof-of-your-mouth peanut butter that you'd take out of a jar and spread on a sandwich.
I wonder if they still make those, or anything like those, anywhere in the world. I sure wish I had one right now.